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Greetings, coffee enthusiasts! We're thrilled to bring you the latest updates from our coffee world, packed with exciting ventures and essential k...
We are thrilled to present to you our newest venture, one that goes beyond the realm of exceptional coffee. Welcome to the "Married To The Boss" po...
Blend response We were blown away with the positive response to our new release the Pacific Blend. Repeat sales throughout the month meant that sto...
March flew by! We have been very busy working on some new blends and are VERY excited to launch our April offering! " PACIFIC BLEND" (more later!) ...
February has been very busy with our work divided between the Roastery here in Northumberland and visiting the coffee regions of Honduras. Co Found...
We are very excited to announce our collaboration with Nick The Nutty Chocolatier to bring you our great tasting coffee beans in a new format.... ...
Our front page This month, we give a nod to the biodiversity we see on the small hold farms we work with. Initially, due to lack of funds to inten...
We remember January 2019 when we first decided to sell our coffee retail over wholesale and to to push the stories of the farmers and their hard w...
It's officially Christmas!! (and officially freeeeeeezing). We are wearing extra layers in the Roastery, sadly (in this case) the roaster is very ...
Seed to Cup. This month's seed to cup focus is on drinking the coffee!....and what better way to celebrate it than highlight the health benefits...
OK so our "seed to cup" photo is actually a bit off protocol - it's to do with used coffee grounds and that's technically after the cup bit. But, ...
"Seed to Cup" This month our seed to cup picture is "Cupping". Cupping is a technique used to taste the notes present in each coffee. According t...
"become a member of our coffee family, if we have your email we can send you the product of the month discounts!"